JustCarp'N

USA Cherry lemon delight boilie.

Now this USA boilie is going to be on Cherry for all of us like cherries and I bet and know that carp like it too. You know how wonderful that they look in that pie that we are at less most of us eat and love with the light shining off of them as the sparkle in her eyes as she looks back at you across from the table. You all know that we just cannot get enough of them there cherries can we at all I know that I cannot get enough of them. Just maybe the carp will be the same way you know with these cherry bolies just can't get enough of them now I have got to get some BB King going as I write this down. Maybe some Creedence Clearwater Revival will do.

Now this will work with Clearwater it will I tell you that it will just do that and that is work. We have to get all our stuff up front I tell you that we have in this delight of a boilie we do. In this one we will be using three cups cornmeal and one cup of grind up rice. Four packs of Cherry Kool-Aid and a pack of Cherry Jell-O and a can of tomato puree. Now as we keep on rolling on down that river this is going to get good I tell you that it is this USA cherry boilie.

Now we open that can of puree up and put that in a big glass and open them other packs of Kool-Aid and Jell-O and add that to the glass. Thinking of this right here we will add one pack of lemon Kool-Aid in this for an added high and lift. That will heighten the cherry a good bit you know with out changing the small all that much you know that lemon will do just that I tell you that it will. We let this set for an hour are so mixing about every 15min or so till it all mets.

Mixing the dry up it does not feel right to me you know so I added a ½ cup of grand up noodles. Now that makes it fill better to me and we are getting ready to mix all of it up in that dough so that we can it make a ball of a different color and small it again. As we add the wet to the dry and working it all up adding flour as we go to get the right texture. You know that we all have to have that in any bait that we make is that the right texture are it is no good at all is it? One other thing that comes to mind on this is that if you want a sweet bait with this add some Karo in it about well a couple of tablespoons of it.

Now as we have the dough right and we are rolling it out with our hands we are getting ready to roll in it little balls of the same size and dropping it in the boiling water for a min are as long as you like yours to be.

Now for the Delight for this we take some Karo and molasses and add a pack of cherry and lemon to it and if you like add some flour to make it even thicker and you have the Delight to go with this USA Cherry lemon delight boilie.

PS: to make a STRAWBERRY delight just change the cherry to STRAWBERRY and make that jell-o wild STRAWBERRY and you have it two of the best that you can get and two flavors that we all love and cannot get enough of it can we.

Paul Daniel Collins The USA boilie maker JustCarp'N at his best.
12/8/2006 at 11:34 pm

Boilies