Prune Juice
10 cups wheat bran
4 cups soybean
14oz box minute rice
16oz malt beer
I 14oz can prune juice
1 cup creak corn
1/4 bottle garlic salt
5 cups flour
Mix the beer and prune juice together add the garlic salt and rice. Let set, 30
minutes stirring every 15 minutes. In a bucket add the wheat bran, soybean,
flour and creak corn mix that real well. Pour the beer and prune juice in the
bucket and mix well cover it up and check it in 30 minutes. You might have to
add some more flour to it to get it to hold together for 2 to 5 min whatever
you want. Just test it first ok.
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